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  • Our Restaurants
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  • FAQ
  • Events
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Lager Heads RESTAURANT Week Menus

Restaurant Week 2019 dinner menu with appetizers, entrees, and desserts for $20.
Lunch menu featuring appetizers and entrees with fries or slaw for Restaurant Week 2019.
A variety of dishes including chili, quesadillas, sandwiches, and fries on a wooden table.
Quesadillas with French fries, guacamole, and onions on a tray.
Bowl of chili topped with cheese, sour cream, and green onions, served with two slices of toasted bread.

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